I woke up around 5am this morning craving Buffalo Chicken Dip something fierce!!!! I’ve been craving it on and off for the past few weeks but this morning was bad. I haven’t had cravings like that since I was pregnant! (And NO, I’m not – it’s impossible for me to be!!!!)
My stomach has been growling like crazy. I’ve been so good with watching what I eat lately. Actually, the whole house has ever since we found out Caelie was lactose intolerant. I’ve been buying much healthier snacks and food overall.
Hmmmm, I do have the fixings to make the dip. And I have been so good I think I’m entitled to this (especially since I am SERIOUSLY craving it).
Off to go make it now and here’s the recipe for those that might want to try it. Warning though: it’s addicting!!!!!!
Buffalo Chicken Dip (in the crockpot)
1 large bottle Hidden Valley Ranch Dressing
1 large bottle Frank’s Red Hot Sauce
2 large cans Swanson Chicken drained
2 cups shredded sharp cheddar cheese
1 large brick of cream cheese
Dump all into a crock pot. Put on high for about 2 hours. Serve with chips (I love to eat the Frito scoops with it) or celery sticks.













a craving for buffalo chicken dip at 5 am huh? that’s pretty early in the morning to be eating something like that but whatever works…lol It does sound good.
This is just wrong. Now I want it and it is too late to go get it
Lol. that dip is good, but man does it kill you after! Now the cucumber and the beef dip, to die for!!
I ate it all day yesterday! That’s all I ate. Had it for brunch and dinner!!!! LOL
And, I still have leftovers for today!!! YUM!!!!! (I only had enough ingredients to make half a batch – thinking that might have been a good thing)
[...] it’s getting to be that time of the month or what – but I am back to craving that Buffalo Chicken Dip that I was craving a few weeks ago! It’s killing me!!!! I even tried making another one of my favorite dips (Chipped Beef Dip) [...]